Originating from 1930’s Shanghai and prepared by the hands of seasoned Chinese culinarian Miss Chang, our recipes for lovingly prepared dumplings with rich flavours remain undeniably authentic.

Our menu is packed with juicy dumplings, handcrafted with the freshest ingredients and true culinary finesse to transport you back to the culture-rich backstreets of early twentieth century Shanghai.

Double Dragon Dumplings has also developed a few modern flavour combinations that Miss Chang would be proud to offer.